Knowledge Base

PRODUCTS: FUEL MODULE

  • Open PRODUCTS under the PRODUCT MASTER DATA menu item
  • Select a fuel product
  • Go to the Fuel module tab at the bottom
  • Enter the product code in the "Product code" field (car center-specific)
  • Enter the maximum fueling time in the "Maximum fueling time in minutes (forecourt attended)" field
  • Enter the maximum fueling time in the "Maximum fueling time in minutes (forecourt unattended)" field
The "Stock volume" field is filled automatically
  • Click on Save
  • Click on the arrow icon to return to the previous view
Detailed Description

In CiRRUS, certain parameters are added to fuel products with an additional module. This makes it possible to additionally manage behaviors.

To set up these parameters, open PRODUCTS under the PRODUCT MASTER DATA menu item. You are now in the Products view. Select a fuel product.

Now go to the Fuel module tab at the bottom where you can see its properties.

Enter the card center-specific product code in the "Product code" field. Enter the maximum fueling time at a attended fuel station in the "Maximum fueling time in minutes (forecourt attended) field and the maximum fueling time at an unattended fuel station in the "Maximum fueling time in minutes (forecourt unattended)" field (e.g. attended= indoor operation and unattended= outdoor operation). The system automatically fills the "Stock volume" field, which shows the liters of fuel products remaining in the fuel tank.

Click on Save to save your entries. Click on the arrow icon to return to the previous view.

You now have added additional properties to the product via the fuel module. They can be used by the system and called up straight away.

When using CiRRUS via a mobile device, it may happen that texts are translated independently by the device/browser. For an error-free use, we recommend to deactivate this translation function on the device. // The content shown in the video may differ from your own layout. // For the sake of simplicity and readability, only the masculine form is used in the descriptions.
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